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1469 West Yorkshire Ale Yeast
Now available year round.
Beer Styles:Blonde Ale, English IPA, Extra Special/Strong Bitter (English Pale Ale), Oatmeal Stout, Southern English Brown, Special/Best/Premium Bitter, Standard/Ordinary Bitter, Sweet Stout
Profile:This strain produces ales with a full chewy malt flavor and character, but finishes dry, producing famously balanced beers. Expect moderate nutty and stone-fruit esters. Best used for the production of cask-conditioned bitters, ESB and mild ales. Reliably flocculent, producing bright beer without filtration.
Origin Timothy Taylor
Alc. Tolerance 9% ABV
Flocculation high
Attenuation 67-71%
Temp. Range 64-72F (18-22C) |
