One of the great and versatile strains for the production of classic Belgian style ales. This strain produces a beautiful balance of delicate fruit esters and subtle spicy notes; with neither one dominating. Unlike many other Belgian style strains, this strain is highly flocculent and results in bright beers.

Origin: Achouffe
Flocculation: high
Attenuation: 72-76%
Temperature Range: 65-76° F (18-24° C)
Alcohol Tolerance: approximately 12% ABV

Styles:
   Belgian Blond Ale
   Belgian Dark Strong Ale
   Belgian Dubbel
   Belgian Golden Strong Ale
   Belgian Pale Ale
   Belgian Specialty Ale
   Belgian Tripel
   Flanders Brown Ale/Oud Bruin