January Release - Cabernet Shiraz - New South Wales, Australia
Darlington Point, Riverina
Both the Cabernet and the Shiraz in this blend come from the Darlington point Vineyard that supplied the fruit for our recently launched Australian Shiraz.
This blend features 64% Cabernet and 36% Shiraz and is fermented on equal parts of Cabernet and Shiraz virgin, crushed grapes from Darlington Point. 2-stage oaking on Hungarian shavings then Hungarian cubes brings vanilla and subtle toastiness to the finished wine.
Aromas of plum, spice, herbs and chocolate from the Cabernet dominate with berry and more spice coming from the Shiraz. The palate displays black currant and mint from the cab with suggestions of cherry, blackberry and earthy overtones contributed by the Shiraz.
The marriage of Cabernet and Shiraz is found mainly in new world wine regions and certainly Australia is the acknowledged champion of the style. Cellar Craft is pleased to be able to offer the kit wine enthusiast this Limited Release example made with high quality fruit from a leading area and prize winning vineyard. We hope that you will consider this rare offering as being a worthy addition for your cellar.
