Q: how many cells are in the 500 gram package of yeast?
A: The manufacturer lists the following to calculate the viable cells at packaging:
Viable Cells At Packaging > 6 x 10^9 /g
Q: Is this powder for dry beer brewing yeast? Can I know ingredients ? Did this item produce in Belgium ?
A: this is a dry brewers yeast produced in Belgium. Ingredients would be yeast and an emulsifier
Q: When is an expiry?
A: current expiration date range is in 2020(as of Aug 2018)
Q: Do you have to use the whole 500g at once? If not how do you store the yeast?
A: the yeast pack is deigned for a larger brewery pitch, but can be stored in a zip lock or similar container for long term storage. You would just want to keep the yeast away from moisture and extreme temps once opened
Q: How fresh is this package? Is there a date on it?
A: The packages are dated and range.
Q: Is this one large 500g sachet or pack of 11.5g sachets? If it is one large 500g sachet can it be used a little at a time?
A: This is one large 500g sachet, not individual packages. Per Fermentis: Opened sachets must be sealed and stored at 4°C (39°F) and used within 7 days of opening. Do not use soft or damaged sachets.