Founders Breakfast Stout Clone Extract Recipe Kit
The coffee lover's consummate beer. Brewed with an abundance of flaked oats, imported chocolates and two types of coffee.
This recipe calls for 2 oz of Kona Coffee and 2 oz of Sumatran Coffee. The coffee will need to be locally supplied by the brewer. Purchase coffee as beans and coarsely grind them. Add them in a hop bag at the times indicated in the instructions.
Yield : 5 Gallons
Original Gravity : 1.080
Final Gravity : 1.020
Color / SRM : 87.80
Alcohol by Volume : 7.75%
IBU (anticipated, alpha acids can fluctuate) : 65.38
Specialty Grains : Flaked Oats, Chocolate, Roasted Barley, Carafe III, Crystal 120L
Hops : Nugget, Willamette
Recipe Includes : Liquid Malt, Dry Malt Extract, Specialty Grains in a grain bag & Hops, Cocoa Nibs