2 sachets, 42 gram each
Produce your own traditional style Jamaican Dark rum. This dark rum is full flavored with strong notes of molasses and caramel.
Each 42 gram sachets are enough to make 1.125 Liters or 1.2 US Quarts of Classic Jamaican Dark Rum. Just add Vodka or distilled alcohol for the perfect spirit.
Add sachet contents to 1.125 Liter of 40% ABV alcohol. Rinse out any remaining essence from the sachet with some of the alcohol
Still Spirits recommends using the Still Spirits Pure Turbo Yeast System to yield the highest quality alcohol.