Two Hearted Clone Recipe Kit

After a few mishaps with 5 gallon batches, switching to 2.5 gallon batches and revamping my set up, this was my first 5 gallon in years. And it is hands down the best yet! I used the BrewVint booster and increased my fermentation temp, which resulted in an estimated 8.1% ABV. Will definitely be making again as an all grain.

I keep a Two Hearted in my regular rotation. There is either one on tap or kegged waiting in line. My favorite thing to do is add an extra once of Centennial hops to the last 15 minutes of the boil. It enhances the character of the beer. Leave it in the keg in a cool place for a month to mature and you have a great IPA.

I left this in the primary for 8 days and a full two weeks in the secondary. Came out great, not quite as good as Bell's (I had the brew day temp a little low I think) but still a very hoppy IPA. Only my 4th brew and it was easy; good for new brewers.

The Two Hearted Clone is our best home brew to date. It surpassed our expectations. If you love IPS's you need to try this...

This was the first batch of home brew I did. It turned out amazing! Tastes Just like the real Two Hearted IPA. Going to be making more of this.

I brewed this and tried it for the first time yesterday. I poured it and tasted it against the real Two Hearted. It was spot on!! Friends and family could not tell which was which. Great beer!!

Great hop aroma and an even greater hoppy taste. Spot on AIH! Cheers!

This is my 4th attempt at brewing. All the others I drank. This one I'm loving, delicious! I'll be back for more of this.

Mmmmmmmm Love it. Two batches so far. Way to go AIH!

Made this over the summer. Unfortunately all my friends drank it all :-D Got lots of good reviews from them and I really enjoyed it. Very easy but also very strong.

This is a great imitation of Two Hearted and can also be used as a base for other IPA recipes. My best brew yet was an aggressive Citra dry hopping version of this. Have also done a custom version of this with Apollo added for bittering, less centennial, and dry hopped with El Dorado for a tropical fruit finish.

Great balance of malt and hops, turned out great even after a boil over!

Excellent clone recipe, left in primary for 1 week, secondary for three weeks. Kegged and taste is solid on the hops but not over done. Smooth and refreshing. Great summer brew. Enjoy!

This really is a clone of Bell's. It has been our favorite and friends and family who have tried this brew. We let the beer sit in the first carboy for two weeks and then sat in the secondary fermenter for four more weeks, then bottled.

This is a decent IPA but it doesn't taste like 2 Hearted, fails the side by side comparison. The aroma and flavor have curiously improved with age. At 4 weeks in bottles it was quite bitter and unbalanced and didn't start to smooth until about 8 weeks. At over 3 months now it is not bitter, and has a nice mellow grapefruit aroma and flavor, maybe a slight sweetness. Also much darker than 2Hearted! Not bad though and good showcase of the centennial hops.

This is the 3rd time brewing my favorite recipe and I made a few changes to see how it would turn out. I added an extra pound of LME, increased the aroma hops to 2 oz and dry hopped with an ounce of Zythos instead of Centennial to give this recipe a little pine and spice, but not much. I still wanted the citrus to be the dominant aroma. The results were a bigger IPA with more depth of flavor and aroma. I think I made a perfect beer even better, somehow.

First attempt at beer making. Love the original but this kit is simply better. More hoppy without losing the signature grapefruit/citrus of BTHA. Follow instructions, pay attention to details and your first brew will be excellent with AIH. Thank you! 11-12 days primary 7 days secondary with dry hops 13 days in bottle (Super Bowl deadline) and voilà!

I am currently making my third batch of Two Hearted as this is one of my favorite homebrews. Even my girlfriend who isn't the biggest fan of IPAs really likes this beer. It's got quality ingredients and straight-forward instructions.

I have brewed about five kits and this is by far the best one I have made. It is as good or better than anything I have ever had at a bar or restaurant. When people try one they can't believe I actually made this! I fermented for 6 days then dry hopped with 1 oz centennial hops for 2 more weeks. 6.56 ABV when I bottled. This is the best. I only buy from AIH from now on!

Chose this kit for my first batch. Fermented for 7 days, dry hopped for another 7 in the primary, then kegged. Very flavorful with grapefruity hop bitterness, though maybe not quite as much body and aroma as its namesake. Looks like they've recently changed it somewhat to use all LME.

Excellent flavor and just a damn good beer. We get complements on this one from everyone who tries it. This one is a good standard and comes very close to the real thing.

If you like Two Hearted, you have no reason not to purchase this kit now. My version came out slightly darker. However the taste, lacing, head retention and carbonation came out spot on. I added another 1/2oz of Centennial to the dry hop. Side by side, you cannot tell the difference!

This kit was my 3rd attempt at home brew....each has gotten progressively better. This is a simple receipt, and others have stated a bit of patience pays off. Had some Bell's Two Hearted on hand and did a "blind" taste test....as much as I like the original all responses were favorable toward the home brew. I will try this brew again when I try all grain brewing...

Shipped so fast it was a joke. Probably my best tasting beer yet. Could be their ingredients or my brewing skills. I will be buying from AIH again soon.

Been home brewing for about 2 years. Worked through several styles, have settled on IPA as favorite. This kit is very simple, and if you will be patient, will give you an unbelievable homebrew. Single hop is all that's used. Let it age a little, don't get in a hurry. After 3 weeks in keg this is better than any commercial IPA you can buy. Not overpowering, just a smooth drinkable beer. RECOMMEND HIGHLY.

The product arrived in very good condition. The yeast activated perfectly and after pitching it started to ferment quickly. Fermentation was slow, even at 70F. It took 13 days for primary to complete. But it was worth it. Taste coming out of secondary (dry hop) was good but had a bit of a sharp back taste. If it matures a little during carbonation, this is going to be one good keg of beer.

This recipe was very easy to follow and produced a very drinkable IPA with a nice hop profile but did lack a little body. I plan on making this again soon, but I think I will do a partial mash next time with the specialty grains and maybe a little 2-row just to increase the body. Probably a 3.5/5 if I could enter it.

Simple, easy to follow instructions (+) the freshest ingredients = delicious results! This recipe is one of my favorites!