Black Cherry Hard Seltzer Recipe Kit

Item Number: 99-Seltzer-4

Price:
Sale price$34.99
Stock:
In stockEligible for Fast & Free Delivery

Description

Hard seltzer is a flavored, light, and refreshing alcoholic beverage based on mineral water that is perfect for hot and sunny days or when the occasion calls for a light and refreshing alternative. Enjoy!

Black Cherry Hard Seltzer Recipe Kit Included Ingredients:

  • Omega Yeast Dried Lutra Kveik - Dried Lutra's clean canvas, huge temperature range, high alcohol tolerance, and fast-finishing speeds means unrivaled flexibility and versatility.
  • Propper Seltzer™ Yeast Nutrient - Propper Seltzer is a yeast nutrient used to brew hard seltzers, which are typically 100% sugar-based. One packet powers yeast through a healthy sugar-based fermentation in as few as 7 days, worry-free.
  • Mineral Pack(s) for Water
  • Brewing Sugar (To make the alcohol in your delicious hard seltzer)
  • Fruit Flavor

Not Included:

  • -6 gallons Distilled or Reverse Osmosis (R/O) Water. If you use tap water, the end result will be cloudy and may have too many minerals or overly strong flavors for the desired end product. We strongly recommend Distilled or R/O Water.

Payment & Security

American Express Apple Pay Diners Club Discover Meta Pay Google Pay Mastercard PayPal Shop Pay Venmo Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Customer Reviews

Based on 3 reviews
67%
(2)
33%
(1)
0%
(0)
0%
(0)
0%
(0)
d
donald nowell

Haven’t brewed yet

D
Dave
Worked good

Came with everything I needed. Brewed perfectly as discribed. Had several people taste test and all liked it, good flavor. Just ordered 3 more kits.

G
Gardiner
Tastes Great

Overall this is a very good seltzer, and tastes comparable to WC. If I do it again I will add a Yeast Nutrient and a different yeast. It took almost 3 weeks to ferment out without any nutrient added. EC118 with nutrients or TY48 would be much faster. After cold crashing it I filtered it through a .6um charcoal filter which removed any leftover yeast, and the yeast phenols. Very happy with the final product, I just wish the directions talked about using yeast nutrients.

You may also like

Recently viewed