Italian Sangiovese
Wine Region: Italy
The lively fruit and good acidity make it one of the most food-friendly of all reds, pairing well with pasta, veal Parmigiana, intensely flavoured cheeses, and fruits like cherries, figs, plums and raspberries.
Sweetness: 0 out of 10
Body: 3 out of 5
Oak: 2 out of 3
12 Liter kit will yield approximately: 6 Gallons of Finished Wine.
28 to 30 750 ml bottles.
Included with Kit:
- Juice Concentrate 18 Liters
- Yeast
- Stabilizers
- Clarifying Agents
- Oak
- Flavor Pack
- Full Set of Instructions
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