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Wyeast 2633 Octoberfest Lager Blend Yeast

Wyeast 2633 Octoberfest Lager Blend Yeast

Item Number:67-2633
AVERAGE RATING
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5
Your Price:$7.99

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Octoberfest Lager Blend Wyeast

WY2633

Species : Lager
Fermentation Temp Range (°F) : 48-58
Apparent Attenuation Range (%) : 73-77
Flocculation : Medium-Low
Alcohol Tolerance : 9%

Pitching/Fermentation : This strain is low in sulfur production.

Notes : This blend of lager strains is designed to produce a rich, malty, complex and full bodied Oktoberfest style beer. It attenuates well while leaving plenty of malt character and mouthfeel.

Best Styles : Baltic Porter, Classic Rauchbier, Oktoberfest/Märzen, Vienna Lager

Looking for a Liquid or Dry Yeast Substitution? The brewers at Adventures in Homebrewing have tried most of them. The following are some suggestions that have worked for us.
Liquid Yeast Substitution : White Labs 820
Dry Yeast Substitution : Diamond Lager Yeast, Saflager S-189, Saflager S-23

Want to make a Yeast Starter? Home brewers are always led to believe making a yeast starter is for the advanced brewer. This could not be further from the truth. If anything beginning brewers should start with yeast starters. When you think about it they are nothing more than a small extract brew. Show Me How To Make A Yeast Starter


5 Stars
Great yeast for malty lagers
I have been using 2633 as my house lager yeast for malty styles for a few years now. It makes a great Octoberfest, but don't overlook it for other malty styles like Dunkel or Bock, either. It accentuates the malt and results in a rich, crisp-finishing beer. If you oxygenate well, sulfur production is minimal.
Reviewed by:  on 5/1/2015
5/5

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